Potato Candy

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thasme
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Location: Georgia
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Potato Candy

Postby thasme » Wed Jan 20, 2010 3:36 pm

This is so easy and so good, I had to share.................


4 tbls. Mashed Potato's
2 tbls. Butter
2 tsp. Milk
1 Cup Confectioners Sugar
1 Cup Peanut Butter

Mix together taters, milk, and butter. Add powered sugar Till stiff
Roll out on wax paper, spread on a layer of peant butter. Then roll up.
Chill about 2 hrs and slice in 1/2 inch pieces.
KNOW it NOW and you have WON...

Pixie 89
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Joined: Mon Dec 01, 2008 11:02 pm
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Location: Gone to NeverLand

Postby Pixie 89 » Thu Jan 21, 2010 6:07 pm

Ooo looks yummy!~ QUESTION! What kind of potato's
can you used for this recipe? O.o
Yours truly,
*Pixie*

thasme
Posts: 139
Joined: Mon Jan 19, 2004 3:57 am
Gender: Female
Location: Georgia
Contact:

Postby thasme » Fri Jan 22, 2010 8:48 am

I have made it 1/2 and 1/2 ...boil down one or two Real taters, and use instant for the rest. I usualy use this the night we have Mashed taters for dinner. Mom said instant works just as good, but I like the firmness you get with real. And any brand will work. lol ( home grown is the best tho...lol)
KNOW it NOW and you have WON...

Radiance
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Joined: Sat Dec 26, 2009 11:45 am
Gender: Female
Location: Saskatchewan, Canada

Postby Radiance » Fri Jan 22, 2010 10:18 pm

Yummy! This looks like a good way to use up potato innards when making potato skins. Thanks.
Brightest blessings,
Radiance

Pixie 89
Posts: 268
Joined: Mon Dec 01, 2008 11:02 pm
Gender: Female
Location: Gone to NeverLand

Postby Pixie 89 » Sun Jan 24, 2010 5:54 pm

Can you even bake them?
Yours truly,
*Pixie*


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